Freitasmar and Vasco da Gama, headquartered in Vila Nova de Gaia, provide credible solutions in the canned seafood sector and act as a bridge between the best fish swimming in the ocean and the consumer, so you can enjoy the many offerings that we propose, while confortable at your dining table.
As a critical success factor we point the constant evolution of fishing techniques, the option for the best raw materials and modern production and conservation techniques. All this effort - a brand image of our companies and partners - strengthens our proposals, adds value and improves our relationship with our customers. In another field, another determining factor of success is our ability to diversify our offer, in attempt to satisfy the refined and demanding taste of our customers. As long as we keep this spirit and keep stimulating it, we are preserving our success, the quality of our products and your satisfaction.